At Stuyver's we are passionate about bread. Our mission is to create wholesome, nutritious breads that deliver a great eating experience while honoring the traditional artisan process.

Baking is not what we do but rather who we are. At Stuyver's we explore, invent, and marvel in the endless possibilities that arise from four basic ingredients: flour, water, salt, and yeast.

We are a juxtaposition of two processes. We believe in using modern technology to create scale while still using long and slow fermentation processes. We use clean, clear, and wholesome ingredients to make delicious breads and buns.