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Family owned and operated seafood processing plant, locations in Richmond and Port Edward B.C.. Focused on producing quality products from locally sourced seafood and ingredients. We have the ability to produce bulk commodities, to retail ready or institutional product formats. Ready to heat/serve/eat facility produces smoked products as well. Federally registered for domestic and export markets. Currently running fillet, and portion programs (ready meal products are possible).
British Columbia
Meats & Seafood
Meats & Seafood